Autor:
Ramkrishna, R.C.
Khan, A.A.
Prasad, K.V.S.V.
Ravi, D.
Reddy, B.V.S.
Rego, T.
Blümmel, Michael
Twenty four sorghum stovers were investigated with sheep for organic matter digestibility (OMD) and intake (OMI), and for digestible organic matter intake (DOMI) and for relations between laboratory fodder quality traits and these in vivo measurements. Statistically highly significant and nutriti...
Enlace original:
https://cgspace.cgiar.org/handle/10568/3502
Ramkrishna, R.C.
,
Khan, A.A.
,
Prasad, K.V.S.V.
,
Ravi, D.
,
Reddy, B.V.S.
,
Rego, T.
,
Blümmel, Michael
,
[Stover quality traits for improvement of dual-purpose sorghum]
,
Stover quality traits for improvement of dual-purpose sorghum
