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More effective control of tsetse-transmitted trypanosomiasis may open vast areas of Africa to livestock production, both increasing food production and endangering biodiversity on the continent. This paper Reports on the Development of a conceptual model of the linkages between trypanosomiasis co...
To understand the environmental impacts of controlling trypanosomosis, there are two principle questions to answer: 1) How does controlling trypanosomosis affect the pattern and rate of land-use/land cover change? 2) If these changes occur, how do they affect ecosystem structure and function? For...
Agricultural expansion is a major cause of biodiversity loss worldwide. In Africa, biologists have observed that the populations of some tsetse species, which transmit human and livestock trypanosomosis, decline or disappear as human populations grow and farmers clear fly habitat for cultivation....
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