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Journal Article 2003

Autor: Islam, F.M.A. Rengifo, J Redden, RJ Basford, KE Beebe, Stephen E.

Common beans (Phaseolus vulgaris L) contain a number of antinutritional factors such as condensed tannins. Reducing tannin concentration might contribute to improving the nutritional quality of common bean. But polyphenolics are involved in resistance to diseases and pests, and reducing tannin co...

Enlace original: https://cgspace.cgiar.org/handle/10568/43204

Investigación en Agricultura
Enlace permanente
Islam, F.M.A. ,  Rengifo, J ,  Redden, RJ ,  Basford, KE ,  Beebe, Stephen E. ,  [Association between seed coat polyphenolics (tannins) and disease resistance in common bean] ,  Association between seed coat polyphenolics (tannins) and disease resistance in common bean
Journal Article 2011

Autor: Blair, Matthew W. Astudillo, Carolina Rengifo, J Beebe, Stephen E. Graham, R

Legumes provide essential micronutrients that are found only in low amounts in the cereals or root crops. An ongoing project at CIAT has shown that the legume common bean is variable in the amount of seed minerals (iron, zinc, and other elements), vitamins, and sulfur amino acids that they contai...

Enlace original: https://cgspace.cgiar.org/handle/10568/43984

Investigación en Agricultura
Enlace permanente
Blair, Matthew W. ,  Astudillo, Carolina ,  Rengifo, J ,  Beebe, Stephen E. ,  Graham, R ,  [QTL analyses for seed iron and zinc concentrations in an intra-genepool population of Andean common beans (Phaseolus vulgaris L.)] ,  QTL analyses for seed iron and zinc concentrations in an intra-genepool population of Andean common beans (Phaseolus vulgaris L.)

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