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Conservation agriculture (CA) can increase resilience to climate change and has the potential to contribute to climate change mitigation. The benefits of CA are highly site- specific. Innovative approaches are needed to overcome barriers for uptake of CA by smallholders.


Richards, MerylSapkota, Tek BahadurStirling, Clare M.Thierfelder, ChristianVerhulst, NeleFriedrich, TKienzle, J[Conservation agriculture: Implementation guidance for policymakers and investors]Conservation agriculture: Implementation guidance for policymakers and investors

This info note offers an overview of the distribution of agricultural emissions among countries and the relative contribution of agriculture to national emissions. It is based on three data sources: the FAOSTAT database of greenhouse gas emissions from agriculture, United States Environmental Pro...


Richards, MerylWollenberg, Eva K.Buglion-Gluck S[Agriculture's contribution to national emissions]Agriculture's contribution to national emissions

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