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Zonneveld, M. vanRamírez, M.Williams, D.Petz, M.Meckelmann, S.Avila, T.Bejarano, C.Rios, L.Libreros, D.Scheldeman, Xavier[Exploration of underutilized crop diversity of Capsicum peppers in their primary center of diversity in Bolivia and Peru]Exploration of underutilized crop diversity of Capsicum peppers in their primary center of diversity in Bolivia and Peru

El objetivo de este documento es evaluar la situación normativa del aprovechamiento de madera en las concesiones castañeras de Madre de Dios desde el año 2004, cuando se publicó la norma con carácter de complementariedad que permitió esta actividad y hasta la zafra concluída para el año 2010. Par...


Cossío-Solano, R.E.Guariguata, M.R.Menton, M.Capella, J.L.Rios, L.Peña, P.[El aprovechamiento de madera en las concesiones castañeras (Bertholletia excelsa) en Madre de Dios, Perú: un análisis de su situación normativa.]El aprovechamiento de madera en las concesiones castañeras (Bertholletia excelsa) en Madre de Dios, Perú: un análisis de su situación normativa.

Vaccaro, L. deVaccaro, R.Verde, O.Mejías, H.Rios, L.Romero, E.[Harmonizing genetic type and environmental level in dual-purpose cattle herds in Latin America]Harmonizing genetic type and environmental level in dual-purpose cattle herds in Latin America
Meckelmann, S.W.Riegel, D.W.Zonneveld, M. vanRios, L.Pena, K.Ugas, R.Quinonez, L.Mueller-Seitz, E.Petz, M.[Compositional characterization of native Peruvian chili peppers (Capsicum spp.)]Compositional characterization of native Peruvian chili peppers (Capsicum spp.)
Meckelmann, S.Riegel, D.Zonneveld, M. vanRios, L.Pena, K.Mueller-Seitz, E.Petz, M.[Capsaicinoids, flavonoids, tocopherols, antioxidant capacity and color attributes in 23 native Peruvian chili peppers (Capsicum spp.) grown in three different locations]Capsaicinoids, flavonoids, tocopherols, antioxidant capacity and color attributes in 23 native Peruvian chili peppers (Capsicum spp.) grown in three different locations

For most crops, like Capsicum, their diversity remains under-researched for traits of interest for food, nutrition and other purposes. A small investment in screening this diversity for a wide range of traits is likely to reveal many traditional varieties with distinguished values. One objective ...


Zonneveld, M. vanRamírez, M.Williams, D.E.Petz, M.Meckelmann, S.Avila, T.Bejarano, C.Rios, L.Pena, K.Jager, M.Libreros, D.Amaya, K.Scheldeman, Xavier[Screening genetic resources of Capsicum peppers in their primary centre of diversity in Bolivia and Peru]Screening genetic resources of Capsicum peppers in their primary centre of diversity in Bolivia and Peru
Meckelmann, S.W.Jansen, C.Riegel, D.W.Zonneveld, M. vanRios, L.Pena, K.Mueller-Seitz, E.Petz, M.[Phytochemicals in native Peruvian Capsicum pubescens (Rocoto)]Phytochemicals in native Peruvian Capsicum pubescens (Rocoto)

Zonneveld, M. vanRamírez, M.Williams, D.Petz, M.Meckelmann, S.Avila, T.Bejarano, C.Rios, L.Libreros, D.Scheldeman, Xavier[Exploration of underutilized crop diversity of Capsicum peppers in their primary center of diversity in Bolivia and Peru]Exploration of underutilized crop diversity of Capsicum peppers in their primary center of diversity in Bolivia and Peru

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