Autor:
Roa, G
Cock, James H.
A trend exists for using natural dried cassava as an animal feed. However, the technology of cassava drying is not well developed. The rate at which cassava dries when placed in the open air depends on the drying system, the relative humidity, the air temperature and the wind velocity. Particles ...
Enlace original:
https://cgspace.cgiar.org/handle/10568/71387
Roa, G
,
Cock, James H.
,
[Natural drying of cassava]
,
Natural drying of cassava
