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Contaminated milk is responsible for up to 90% of all dairy-related diseases of humans. A cross sectional study was carried out in Lushoto and Handeni districts of Tanga region to determine handling practices, bacterial contaminations and selected milk-borne zoonotic pathogens along the dairy val...


Shija, F.Nonga, H.Kurwijila, Lusato R.Roesel, KristinaGrace, DeliaMisinzo, G.[Determination of risk factors contributing to microbial contamination in milk and identification of presence of selected pathogenic bacteria along dairy value chain in Tanga]Determination of risk factors contributing to microbial contamination in milk and identification of presence of selected pathogenic bacteria along dairy value chain in Tanga

Introduction Millions of smallholder farmers, many of them women, supply the rapidly growing markets for livestock and fish products in Africa and Asia. In sub Saharan Africa, more than 80% of animal products are sold through informal markets, which lack structured sanitary inspection and are of...


Grace, DeliaKang'ethe, Erastus K.Bonfoh, BassirouRoesel, KristinaMakita, K.[Food safety policy in 9 African countries]Food safety policy in 9 African countries

Food-borne diseases such as salmonellosis are a major cause of human gastroenteritis worldwide, especially in the developing world due to poor sanitary conditions. Flies feed on food and breed in feces and other organic material. As such they are known vectors of Salmonella spp. Given that pork c...


Heilmann, MartinNdoboli, D.Roesel, KristinaGrace, DeliaHuehn, S.Bauer, B.Clausen, P.H.[Occurrence of Salmonella spp. in flies and foodstuff from pork butcheries in Kampala, Uganda]Occurrence of Salmonella spp. in flies and foodstuff from pork butcheries in Kampala, Uganda

Roesel, Kristina[The role of informal food markets: Towards professionalizing, not criminalizing]The role of informal food markets: Towards professionalizing, not criminalizing

Alonso, SilviaRoesel, KristinaOpiyo, S.Stomeo, FrancescaGrace, Delia[Metagenomics in food safety: What's the added value? Case studies from the livestock sector in Tanzania and Uganda]Metagenomics in food safety: What's the added value? Case studies from the livestock sector in Tanzania and Uganda

Doyle, R.E.Godde, Cécile M.Wieland, BarbaraDwyer, C.M.Roesel, KristinaLindahl, Johanna F.Alonso, SilviaGrace, Delia[Productivity – intensification – animal welfare: Synergies or trade-offs?]Productivity – intensification – animal welfare: Synergies or trade-offs?

Hoona, JollyCook, Elizabeth A.J.Mayer-Scholl, AnneBöning, ConstanzeOng’ondi, T.Roesel, KristinaBugeza, James[Boosting Uganda’s Investments in Livestock Development (2019-2023): Introducing the veterinary public health component]Boosting Uganda’s Investments in Livestock Development (2019-2023): Introducing the veterinary public health component

Grace, DeliaUnger, FredHung Nguyen-VietLindahl, Johanna F.Makita, KoheiRoesel, KristinaTaylor, MichaelDeka, Ram PratimSinh Dang XuanJaffee, SteveAlonso, Silvia[Food safety in low- and middle-income countries: What works, what doesn't and why]Food safety in low- and middle-income countries: What works, what doesn't and why

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