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Roesel, KristinaGrace, DeliaWieland, BarbaraRischkowsky, Barbara A.[Better hygienic practices to improve small ruminant meat quality]Better hygienic practices to improve small ruminant meat quality

Roesel, KristinaHilali, M. El-DineGrace, DeliaWieland, BarbaraRischkowsky, Barbara A.Haile, Aynalem[Better hygienic milking practices to improve goat milk quality]Better hygienic milking practices to improve goat milk quality

Rischkowsky, Barbara A.Dewe, T.C.M.Roesel, Kristina[Safe Food, Fair Food: Summary of findings within lowland goat and sheep value chains in Ethiopia]Safe Food, Fair Food: Summary of findings within lowland goat and sheep value chains in Ethiopia

A Rapid Integrated Assessment (RIA) of nutrition and health risks and benefits was carried out in 2013 in sheep and goat agri-food systems in urban and rural Senegal. This included: i) testing small ruminants (n = 384) for brucellosis, ii) focus group discussions of mothers covering knowledge, at...


Traoré, Sylvain G.Fokou, GilbertNdour, Andrée P.N.Yougbare, B.Koné, PhilippeAlonso, SilviaRoesel, KristinaBakou, Serge N.Dao, DaoudaGrace, DeliaBonfoh, Bassirou[Assessing knowledge, beliefs and practices related to the consumption of sheep and goat meat in Senegal]Assessing knowledge, beliefs and practices related to the consumption of sheep and goat meat in Senegal

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