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Poster 2014-08-11

Autor: Chotinun, S. Rojanasthien, S. Tohtubtiang, K. Unger, Fred
Enlace original: https://cgspace.cgiar.org/handle/10568/43772

Investigación en Agricultura
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Chotinun, S. ,  Rojanasthien, S. ,  Tohtubtiang, K. ,  Unger, Fred ,  [Application of Outcome Mapping to monitor and evaluate improvement of hygienic practices of small-scale poultry slaughterhouses in northern Thailand] ,  Application of Outcome Mapping to monitor and evaluate improvement of hygienic practices of small-scale poultry slaughterhouses in northern Thailand
Conference Paper 2013-07-02

Autor: Chotinun, S. Rojanasthien, S. Unger, Fred Suwan, M.

Food safety concerns are important to consumers and a focus of the Thai government. Applying food safety standards is often challenging for poultry production especially in rural area. Previous studies indicated that poultry meat and meat products were highly contaminated with food-borne patho...

Enlace original: https://cgspace.cgiar.org/handle/10568/33995

Investigación en Agricultura
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Chotinun, S. ,  Rojanasthien, S. ,  Unger, Fred ,  Suwan, M. ,  [Achieving food safety, the improvement of small-scale slaughterhouses through policy engagement] ,  Achieving food safety, the improvement of small-scale slaughterhouses through policy engagement
Journal Article 2014-11-15

Autor: Chotinun, S. Rojanasthien, S. Unger, Fred Tadee, P. Patchanee, P.

Salmonella is a major food-borne pathogen worldwide, including Thailand, and poultry meat plays a role as a vehicle for the spread of the disease from animals to humans. The prevalence and characteristics of Salmonella isolated from 41 small scale poultry slaughterhouses in Chiang Mai, Thailand w...

Enlace original: https://cgspace.cgiar.org/handle/10568/56959

Investigación en Agricultura
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Chotinun, S. ,  Rojanasthien, S. ,  Unger, Fred ,  Tadee, P. ,  Patchanee, P. ,  [Prevalence and antimicrobial resistance of Salmonella isolated from carcasses, processing facilities and the environment surrounding small scale poultry slaughterhouses in Thailand] ,  Prevalence and antimicrobial resistance of Salmonella isolated from carcasses, processing facilities and the environment surrounding small scale poultry slaughterhouses in Thailand
Conference Paper 2013-07-02

Autor: Chotinun, S. Rojanasthien, S. Unger, Fred Suwan, M.

In Thailand small scale rural poultry production development can be challenged by food safety policies that limit economic development opportunities. This may limit incentives for improving sanitation and disease prevention. Therefore, the project funded by the International Development Research ...

Enlace original: https://cgspace.cgiar.org/handle/10568/34002

Investigación en Agricultura
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Chotinun, S. ,  Rojanasthien, S. ,  Unger, Fred ,  Suwan, M. ,  [An integrative approach to elucidate and enhance hygienic practices in small-scale poultry slaughterhouses in northern Thailand] ,  An integrative approach to elucidate and enhance hygienic practices in small-scale poultry slaughterhouses in northern Thailand
Conference Paper 2013-06-15

Autor: Chotinun, S. Suwan, M. Unger, Fred Tohtubtiang, K. Rojanasthien, S.

Background and justification Thailand is the one of the world’s poultry meat production countries. However, small scale rural poultry production development can be challenged by food safety policies that can limit economic development opportunities for this sector. This may led to reduced inc...

Enlace original: https://cgspace.cgiar.org/handle/10568/34018

Investigación en Agricultura
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Chotinun, S. ,  Suwan, M. ,  Unger, Fred ,  Tohtubtiang, K. ,  Rojanasthien, S. ,  [Hygiene in small-scale poultry slaughterhouses in Thailand: An Ecohealth/One Health approach case study] ,  Hygiene in small-scale poultry slaughterhouses in Thailand: An Ecohealth/One Health approach case study

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