This study examines the potential, magnitude, and causes of enhanced biological N2 fixation (BNF) by common beans (Phaseolus vulgaris L.) through bio-char additions (charcoal, biomass-derived black carbon). Bio-char was added at 0, 30, 60, and 90 g kg?1 soil, and BNF was determined using the isot...
Enlace original:
https://cgspace.cgiar.org/handle/10568/43230
Rondón, Marco Antonio
,
Lehmann, Johannes
,
Ramírez, Juan
,
Hurtado, MP
,
[Biological nitrogen fixation by common beans (Phaseolus vulgaris L.) increases with bio-char additions]
,
Biological nitrogen fixation by common beans (Phaseolus vulgaris L.) increases with bio-char additions
