N2Africa was selected as a case study within the PROIntensAfrica initiative. In this case study, N2Africa focused on the potential role of legumes in sustainable intensification. The case study was conducted in two of the N2Africa countries, Ghana and Kenya, and involved literature research, stak...
Marinus, W.
,
Ronner, E.
,
Ven, G.W.J. van de
,
Kanampiu, F.
,
Adjei-Nsiah, Samuel
,
Giller, Ken E.
,
[What role for legumes in sustainable intensification? – case studies in Western Kenya and Northern Ghana for PROIntensAfrica]
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What role for legumes in sustainable intensification? – case studies in Western Kenya and Northern Ghana for PROIntensAfrica
The success of scaling out depends on a clear understanding of the factors that affect adoption of grain legumes and account for the dynamism of those factors across heterogeneous contexts of sub-Saharan Africa. We reviewed literature on adoption of grain legumes and other technologies in sub-Sah...
Farrow, Andrew
,
Ronner, E.
,
Brand, G. van den
,
Boahen, S.
,
Leonardo, W.
,
Woldemeskel, Endalkachew
,
Adjei-Nsiah, Samuel
,
Chikowo, Regis
,
Baijukya, Frederick P.
,
Ebanyat, Peter
,
Sangodele, S.
,
Sanginga, J.M.
,
Kantengwa, S.
,
Phiphira, L.
,
Woomer, P.L.
,
Ampadu-Boakye, T.
,
Baars, E.
,
Kanampiu, F.
,
Vanlauwe, Bernard
,
Giller, Ken E.
,
[From best fit technologies to best fit scaling: incorporating and evaluating factors affecting the adoption of grain legumes in Sub-Saharan Africa.]
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From best fit technologies to best fit scaling: incorporating and evaluating factors affecting the adoption of grain legumes in Sub-Saharan Africa.
The large diversity of farms and farming systems in sub-Saharan Africa calls for agricultural improvement options that are adapted to the context in which smallholder farmers operate. The socio-ecological niche concept incorporates the agro-ecological, socio-cultural, economic and institutional d...
Climbing beans offer potential for sustainable intensification of agriculture, but their cultivation constitutes a relatively complex technology consisting of multiple components or practices. We studied uptake of improved climbing bean production practices (improved variety, input use and manage...
Ronner, E.
,
Descheemaeker, Katrien
,
Almekinders, Conny J.M.
,
Ebanyat, Peter
,
Giller, Ken E.
,
[Farmers’ use and adaptation of improved climbing bean production practices in the highlands of Uganda]
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Farmers’ use and adaptation of improved climbing bean production practices in the highlands of Uganda
Climbing beans offer potential for sustainable intensification in the East-African highlands, but their introduction requires a major change in the cropping system compared with the commonly grown bush bean. We explored farm-level opportunities, constraints and trade-offs for climbing bean cultiv...
Ronner, E.
,
Descheemaeker, Katrien
,
Marinus, W.
,
Almekinders, Conny J.M.
,
Ebanyat, Peter
,
Giller, Ken E.
,
[How do climbing beans fit in farming systems of the eastern highlands of Uganda? Understanding opportunities and constraints at farm level]
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How do climbing beans fit in farming systems of the eastern highlands of Uganda? Understanding opportunities and constraints at farm level