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Ceballos, H.Fregene, Martin A.Pérez Velásquez, Juan CarlosCalle, FJaramillo O, GMorante, NSánchez, T.Chávez, Alba L.Moreno A, IX[Production and identification of high-value cassava clones]Production and identification of high-value cassava clones

About 70 million people obtain more than 500 cal per day from cassava roots. The crop is fundamental as food security of poor rural communities, but little is known about variability of root nutritional and quality traits. Roots from 2457 genotypes comprising landraces and improved clones, were s...


Chavez, Alba L.Sánchez, T.Jaramillo, GustavoBedoya Flores, JMEcheverry, JBolaños Vidal, E.A.Ceballos, H.Iglesias, C.A.[Variation of quality traits in cassava roots evaluated in landraces and improved clones]Variation of quality traits in cassava roots evaluated in landraces and improved clones
Ciarfella, ATPérez, E.Tovar, J.Sánchez, T.Dufour, D.L.[Efecto de la adicion de harina de quinchoncho (Cajanus cajan) sobre la calidad quimica, nutricional y sensorial del casabe = Effect of the addition of pigeon pea (Cajanus cajan) flour on the chemical, nutritional and sensory quality of cassava bread ("casabe")]Efecto de la adicion de harina de quinchoncho (Cajanus cajan) sobre la calidad quimica, nutricional y sensorial del casabe = Effect of the addition of pigeon pea (Cajanus cajan) flour on the chemical, nutritional and sensory quality of cassava bread ("casabe")
Bedoya Flores, JMEcheverri, J.Chávez, Alba L.Ceballos, H.Tohme, Joseph M.Sánchez, T.[Genetic potential to improve carotene content of cassava and strategies for its deployment]Genetic potential to improve carotene content of cassava and strategies for its deployment
Morillo Coronado, YaceniaChávez, Alba L.Sánchez, T.Morante, NDomínguez García, M.Tohme, Joseph M.Fukuda, Wania Maria GonçalvesCeballos, H.[Enhancing the nutritional quality of cassava roots to improve the livelihoods of farmers in marginal agriculture land : Case: Vitamin A]Enhancing the nutritional quality of cassava roots to improve the livelihoods of farmers in marginal agriculture land : Case: Vitamin A
Chávez, Alba L.Ceballos, H.Sánchez, T.Tohme, Joseph M.[Nutritional and agronomic advantages of yellow rooted cassava]Nutritional and agronomic advantages of yellow rooted cassava
Loke, John BernardCorredor, J.A.Álvarez, E.Sánchez, T.Folgueras Montiel, M[La escopoletina como indicadora para la resistencia a la pudrición de la raíz por Phytophthora tropicalis en yuca (Manihot esculenta Crantz)]La escopoletina como indicadora para la resistencia a la pudrición de la raíz por Phytophthora tropicalis en yuca (Manihot esculenta Crantz)
Morillo Coronado, YaceniaChávez, Alba L.Sánchez, T.Morante, NPérez Velásquez, Juan CarlosCalle, FCeballos, H.[Heritability estimates of carotenoids content in cassava roots]Heritability estimates of carotenoids content in cassava roots
Chávez, Alba L.Ishitani, ManabuSánchez, T.Domínguez García, M.Ceballos, H.[Reliability of freezing carotenoids extracts for an efficient tandem selection of high B-carotene in cassava]Reliability of freezing carotenoids extracts for an efficient tandem selection of high B-carotene in cassava
Da, GuillaumeDufour, D.L.Giraldo, A.Moreno, MASánchez, T.Marouzé, C[A comparison between cassava processing at small-scale in Vietnam and in Colombia]A comparison between cassava processing at small-scale in Vietnam and in Colombia

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