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Cassava (Manihot esculenta Crantz) is the second most important food crop after rice, the staple in Sierra Leone; it is also the most important root and tuber crop. It is followed by sweet potato (Ipomoea batatas L.), yam (Dioscorea spp.), which forms part of the traditional farming system and ha...


Fomba, S.N.Massaquoi, F.B.Norman, P.E.Samura, A.E.Mansaray, A.Jalloh, A.Dixon, Alfred G.O.Anthony, N.A.Benya, M.T.Fornah, D.S.Sawi, M.K.Sartie, A.M.Onadipe, O.Sanni, L.O.[Current status of root and tuber crops improvement, production and utilization in Sierra Leone]Current status of root and tuber crops improvement, production and utilization in Sierra Leone

Cassava is the most important root and tuber crop in Sierra Leone. Its low yield can be attributed to several production-limiting factors including cassava mosaic disease (CMD). This study examined in a much wider scope the diversity, prevalence, distribution, incidence and level of severity of t...


Samura, A.E.Massaquoi, F.B.Mansaray, A.Kumar, P.L.Koroma, J.P.C.Fomba, S.N.Dixon, A.[Status and diversity of the cassava Mosaic disease causal agents in Sierra Leone]Status and diversity of the cassava Mosaic disease causal agents in Sierra Leone

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