Sorghum and millet are important for human consumption in marginal rainfall regions, for low income consumers in other regions and for beer production in Zimbabwe. After independence the research and policy emphasis on sorghum shifted towards communal farmers, from red-seeded to the white-seeded ...
Enlace original:
https://cgspace.cgiar.org/handle/10568/49891
Anandajayasekeram, P.
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Martella, D.R.
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Sanders, J.
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Kupfuma, B.
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[Impact of sorghum research and Development in Zimbabwe: The case of SV 2]
,
Impact of sorghum research and Development in Zimbabwe: The case of SV 2
