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Fungal infection and aflatoxin contamination was evaluated on 114 samples of dried and milled spices such as ginger, garlic and black pepper from southern Benin and Togo collected in November 2008-January 2009. These products are dried to preserve them for lean periods available throughout the ye...


Gnonlonfin, G.J.B.Adjovi, Y.C.S.Tokpo, A.F.Agbekponou, E.D.Ameyapoh, Y.Souza, C. deBrimer, L.Sanni, A.[Mycobiota and identification of aflatoxin gene cluster in marketed spices in West Africa]Mycobiota and identification of aflatoxin gene cluster in marketed spices in West Africa

Orobiyi, A.Dansi, M.Assogba, PercevalLoko, L.Y.Dansi, M.Vodouhe, R.S.Akouegninou, A.Sanni, A.[Chili (Capsicum annuum L.) in southern Benin: production constraints, varietal diversity, preference criteria and participatory evaluation]Chili (Capsicum annuum L.) in southern Benin: production constraints, varietal diversity, preference criteria and participatory evaluation

Adeoti, K.Dansi, M.Ahoton, L.Vodouhe, R.S.Ahohuendo, B.C.Rival, A.Sanni, A.[Agromorphological characterization of Sesamum radiatum (Schum. and Thonn.), a neglected and underutilized species of traditional leafy vegetable of great importance in Benin]Agromorphological characterization of Sesamum radiatum (Schum. and Thonn.), a neglected and underutilized species of traditional leafy vegetable of great importance in Benin

Examination of the functional properties of three different flours/meals and two blends of maize meal and soybean-flour (ratios 9:1 and 8:2, maize:soybean) were carried out. Properties examined included amylose content, bulk density, dispersibility, swelling power, water absorption capacity and v...


Edema, M.Sanni, L.O.Sanni, A.[Evaluation of maize, soybean flour blends for sour maize bread production in Nigeria]Evaluation of maize, soybean flour blends for sour maize bread production in Nigeria

Examination of the functional properties of three different flours/meals and two blends of maize meal and soybean-flour (ratios 9:1 and 8:2, maize:soybean) were carried out. Properties examined included amylose content, bulk density, dispersibility, swelling power, water absorption capacity and v...


Edema, M.Sanni, L.O.Sanni, A.[Evaluation of maize, soybean flour blends for sour maize bread production in Nigeria]Evaluation of maize, soybean flour blends for sour maize bread production in Nigeria

Aflatoxin B1 (AFB1) is a carcinogenic mycotoxin produced by Aspergillii of the section Flavi that may contaminate food, in the field or during storage. Cassava represents an important staple food in sub-saharian Africa. The analysis of aflatoxigenic fungi in 36 cassava samples obtained from produ...


Adjovi, Y.C.S.Bailly, S.Gnonlonfin, G.J.B.Tadrist, S.Querin, A.Sanni, A.Oswald, I.P.Puel, O.Bailly, J.D.[Analysis of the contrast between natural occurence of toxigenic Aspergillii of the Flavi section and aflatoxin B1 in cassava]Analysis of the contrast between natural occurence of toxigenic Aspergillii of the Flavi section and aflatoxin B1 in cassava

Adeoti, R.Dansi, M.Ahohuendo, B.C.Santoni, S.Beule, T.Nato, A.Henry, Y.Ahanchédé, A.Vodouhe, R.S.Hounhouigan, D.Sanni, A.[Assessment of genetic diversity among accessions of two traditional leafy vegetables (Acmella uliginosa (L.) and Justicia tenella (Nees) consumed in Benin using amplified fragment length polymorphism (ALFP) markers]Assessment of genetic diversity among accessions of two traditional leafy vegetables (Acmella uliginosa (L.) and Justicia tenella (Nees) consumed in Benin using amplified fragment length polymorphism (ALFP) markers

Eteka, C. A.Ahohuendo, B.C.Dansi, M.Assogba-Komlan, F.Vodouhe, R.S.Ahoton, L.E.Ahanchédé, A.Sanni, A.Hounhouigan, J.[Diversity, cultural practices and domestication of Sesamum radiatum Thonn. ex Hornem and Justicia tenella (Nees) T., two neglected and underutilized traditional leafy vegetables consumed in Benin]Diversity, cultural practices and domestication of Sesamum radiatum Thonn. ex Hornem and Justicia tenella (Nees) T., two neglected and underutilized traditional leafy vegetables consumed in Benin
Agree, APBhattacharjee, R.Dansi, M.Becerra López Lavelle, Luis AugustoDansi, M.Sanni, A.[Assessment of cassava (Manihot esculenta Crantz) diversity, loss of landraces and farmers preference criteria in southern Benin using farmers’ participatory approach]Assessment of cassava (Manihot esculenta Crantz) diversity, loss of landraces and farmers preference criteria in southern Benin using farmers’ participatory approach

Twenty-five villages ofNorthern Beninwere surveyed to identify the constraints of yamchips production, assess the diversity of storage insects on yamchips, and document farmers’ perception of their impacts on the stocks and their traditional management practices. Damages due to storage insects (6...


Loko, Y.Dansi, M.Tamo, M.Bokonon-Ganta, A.H.Assogba, PercevalDansi, M.Vodouhe, R.S.Akouegninou, A.Sanni, A.[Storage insects on yam chips and their traditional management in Northern Benin]Storage insects on yam chips and their traditional management in Northern Benin

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