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The study investigated the chemical, pasting and sensory properties of tapioca grits produced from wet starches from 39 different cassava varieties (36 varieties resistant to cassava mosaic disease [CMD] and three checks TMS 30572, 4(2) 1425 and 82/00058) planted in June 2004/2005 at the experime...


Eke, J.Achinewhu, S.C.Sanni, L.O.[Chemical, pasting and sensory properties of tapioca grits from cassava mosaic diseaseresistant cassava varieties]Chemical, pasting and sensory properties of tapioca grits from cassava mosaic diseaseresistant cassava varieties

This study investigated the functional properties of tapioca grits produced from wet starches from 39 different cassava varieties (36 cassava mosaic disease resistant varieties CMD clones and 3 checks TMS 30572, 4(2) 1425 and 82/00058). There were significant differences (p < 0.05) for functional...


Eke, J.Achinewhu, S.C.Sanni, L.O.[Functional properties of cassava tapioca grits]Functional properties of cassava tapioca grits
Sanni, L.O.Wlinma, C.Okecbukwu, R.U.Lemchi, J.Ogbe, F.Akaroda, M.Okom, E.Maziya-Dixon, B.B.Ilona, P.Dixon, A.[Cassava postharvest needs assessment survey in Nigeria: synthesis report]Cassava postharvest needs assessment survey in Nigeria: synthesis report
Ezedinma, C.Udensi, U.Okechukwu, R.Ibana, S.Akoroda, M.O.Ilona, P.Ogbe, F.Sanni, L.O.Lemchi, J.Chikoye, D.Okoro, E.Dixon, A.[Cassava weeds and management in Nigeria]Cassava weeds and management in Nigeria
Akoroda, M.O.Okechukwu, R.U.Ilona, P.Okoro, E.Ezedinma, C.Lemchi, J.Ogbe, F.Sanni, L.O.Dixon, Alfred G.O.[Monitoring tour of preemptive management of cassava mosaic disease field activities in Nigeria]Monitoring tour of preemptive management of cassava mosaic disease field activities in Nigeria
Dixon, A.Okechukwu, R.U.Akoroda, M.O.Ilona, P.Ogbe, F.Egesi, Chiedozie N.Kulakow, P.A.Ssemakula, G.N.Maziya-Dixon, B.B.Iluebbey, P.Yomeni, M.O.Geteloma, C.James, B.Eke-Okoro, O.N.Sanni, L.O.Ntawuruhunga, PheneasTarawali, G.Mahungu, N.M.Lemchi, J.Ezedinma, C.Okoro, E.Kanju, E.Adeniji, A.A.Nwosu, K.I.[Improved cassava variety handbook]Improved cassava variety handbook

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