Autor:
Beddington, J.R.
Asaduzzaman, Mohammed
Fernández, A.
Clark, Megan E.
Guillou, Marion
Jahn, Molly M.
Erda, Lin
Mamo, Tekalign
Bo, NV
Nobre, Carlos A.
Scholes, Robert J.
Sharma, Rita
Wakhungu, Judi W.
To bring our interconnected food and climate systems within a ‘safe operating space’ for people and the planet, the Commission on Sustainable Agriculture and Climate Change has outlined seven major areas for policy action. Throughout 2011, the Commission worked to harvest the practical solutions ...
Enlace original:
https://cgspace.cgiar.org/handle/10568/35589
Beddington, J.R.
,
Asaduzzaman, Mohammed
,
Fernández, A.
,
Clark, Megan E.
,
Guillou, Marion
,
Jahn, Molly M.
,
Erda, Lin
,
Mamo, Tekalign
,
Bo, NV
,
Nobre, Carlos A.
,
Scholes, Robert J.
,
Sharma, Rita
,
Wakhungu, Judi W.
,
[Achieving food security in the face of climate change: Final report from the Commission on Sustainable Agriculture and Climate Change]
,
Achieving food security in the face of climate change: Final report from the Commission on Sustainable Agriculture and Climate Change
