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Cowpea is important for the provision of both grain for food and fodder for livestock but there is often a trade-off between production of the two. To better understand influences on grain and fodder production, and how these may be utilized. Research was conducted at 5 locations in West Africa u...
Integration of forage legumes into traditional fallow management systems can help to improve both forage supply at a time of feed scarcity and soil fertility. At two sites in south-west Nigeria, 11 legume species with generally low nutrient requirements were evaluated on-station in a short-term l...
A tool for selecting forage species suitable for local conditions in the tropics and subtropics. Invaluable for agricultural researchers and extension officers involved in improving animal production. Allows you to identify forage species suitable for your climate, soils and production system; ac...
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