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Background Child undernutrition is persistently high in the central Andes of Peru, and numerous smallholder households fail to meet their basic needs of energy, iron and zinc. Food-based approaches assume household-level nutrition can be improved following agricultural interventions. This study ...


Arce Indacochea, A.Creed-Kanashiro, Hilary M.Scurrah, M.Ccanto, Raul I.Olivera, EdgarBurra, Dharani DharHaan, Stefan de[The challenge of achieving basal energy, iron and zinc provision for home consumption through family farming in the Andes: a comparison of coverage through contemporary production systems and selected agricultural interventions]The challenge of achieving basal energy, iron and zinc provision for home consumption through family farming in the Andes: a comparison of coverage through contemporary production systems and selected agricultural interventions

Scurrah, M.Haan, Stef deOlivera, E.Ccanto, Raul I.Creed, H.Carrasco, M.Veres, E.Barahona, C.[Ricos en agrobiodiversidad, pero pobres en nutricion. Seguridad alimentaria en comunidades de Chopcca, Huancavelica.]Ricos en agrobiodiversidad, pero pobres en nutricion. Seguridad alimentaria en comunidades de Chopcca, Huancavelica.

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