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The present paper synthesizes the salient findings of the 16 papers included in this special issue on food-feed crops. While summarizing the approaches and outcomes of the research papers, the synthesis also discusses related issues, which are of importance in delineating the future research agen...
Veterinary public health (VPH) is ideally suited to promote convergence between human, animal and environmental sectors. Recent zoonotic and emerging infectious disease events have given rise to increasing calls for efforts to build global VPH capacities. However, even with their greater vulnerab...
Taro (Colocasia esculenta (L.) Schott) is an important food crop cultivated for its edible tubers in Ghana. In May 2009, outbreaks of a destructive leaf disease were observed on several taro farms in the Atiwa, East- Akim, Fanteakwa, West-Akim, and New Juaben districts of the Eastern Region of Gh...
Soybean (Glycine max L.) is an important grain legume cultivated on approximately 1.24 million ha in Africa (1). Malawi ranks fourth in area of production in Africa, with 75,000 ha in 2009 (1). Soybean is also gaining importance in Mozambique and several other southern African countries due to di...
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