Autor:
Singh, V.
Sharma, K.
Physiological and biochemical changes in terms of chlorophyll a , chlorophyll b , total chlorophyll, total sugar, reducing sugar, protein level, nitrate reductase enzyme activity, and biophysical attributes such as internal leaf temperature, internal relative humidity, diffusion resistance and ra...
Enlace original:
https://cgspace.cgiar.org/handle/10568/92157
Singh, V.
,
Sharma, K.
,
[Physiological and biochemical changes during flowering of Mango (Mangifera indica L.)]
,
Physiological and biochemical changes during flowering of Mango (Mangifera indica L.)
