Experiment 1, with rams (17.0 kg initial weight (M), and experiment 2, with steers (203 kg M), involved 2x2 arrangements of treatments to compare the effect of doubling the amount of stover offered (25 or 50 g/kg M daily) and chopping (unchopped or chopped), upon intake, selection and live-weight...
Enlace original:
https://cgspace.cgiar.org/handle/10568/28322
Osafo, E.L.K.
,
Owen, E.
,
Said, A.N.
,
Gill, M.
,
Sherington, J.
,
[Effects of amount offered and chopping on intake and selection of sorghum stover by Ethiopian sheep and cattle]
,
Effects of amount offered and chopping on intake and selection of sorghum stover by Ethiopian sheep and cattle
