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Cole, D.C.Levin, C.Loechl, C.Thiele, GrahamGrant, F.Webb Girard, A.Sindi, K.Low, J.W.[Planning an integrated agriculture and health program and designing its evaluation: Experience from Western Kenya.]Planning an integrated agriculture and health program and designing its evaluation: Experience from Western Kenya.

This study examined the nutrition and food security impacts of a project that was designed to improve availability of disease-free planting materials of biofortified orange-fleshed sweetpotato (OFSP) in rural Tanzania. Difference-in-difference and matching techniques were employed to estimate cau...


Mashisia, K.Okello, J.J.Wambugu, S.Sindi, K.Low, J.W.McEwan, M.[Nutrition and food security impacts of quality seeds of biofortified orange-fleshed sweetpotato: Quasi-experimental evidence from Tanzania]Nutrition and food security impacts of quality seeds of biofortified orange-fleshed sweetpotato: Quasi-experimental evidence from Tanzania

The SUSTAIN project aims to reach at least 60,000 direct smallholder beneficiaries and 250,000 indirect beneficiaries in four districts in Rwanda by 2018 with improved varieties and appropriate nutrition information and counseling for caregivers of infants and young children. This flyer outlines ...


Sindi, K.Ndirigue, J.[Scaling Up Sweetpotato through Agriculture and Nutrition (SUSTAIN) in Rwanda]Scaling Up Sweetpotato through Agriculture and Nutrition (SUSTAIN) in Rwanda

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