Phenolic compounds were analysed in leaf samples from 9 lines known to be resistant or susceptible to aphids (mainly Aphis craccivora but also, to a lesser extent, A. fabae). Resistant lines TVu3000, IT84E and IT83S742 had higher flavonoid glycoside contents than the susceptible lines VITA7, TVu3...
Enlace original:
https://cgspace.cgiar.org/handle/10568/101837
Lattanzio, V.
,
Linsalata, V.
,
Maruca, G.
,
Marullo, R.
,
Singh, B.B.
,
Singh, S.R.
,
Perrino, P.
,
[Preexisting phenols and resistance to aphid in cowpea (Vigna unguiculata [L.] Walp.)]
,
Preexisting phenols and resistance to aphid in cowpea (Vigna unguiculata [L.] Walp.)