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Poster 2015-09-07

Autor: Hung Nguyen-Viet Sinh Dang Xuan Tran Thi Tuyet Hanh Phuc Pham Duc Grace, Delia Unger, Fred Makita, K.

Food-borne disease is a major public health issue in Vietnam. The contamination of popular foods can occur all along the food value chain. It is important to understand how and where food safety issues arise to mitigate and prevent food-borne diseases. Risk-based approach is a tool for managing f...

Enlace original: https://cgspace.cgiar.org/handle/10568/69426

Investigación en Agricultura
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Hung Nguyen-Viet ,  Sinh Dang Xuan ,  Tran Thi Tuyet Hanh ,  Phuc Pham Duc ,  Grace, Delia ,  Unger, Fred ,  Makita, K. ,  [Risk-based approach for food safety applied to pork value chain in Vietnam] ,  Risk-based approach for food safety applied to pork value chain in Vietnam
Poster 2015-09-06

Autor: Sinh Dang Xuan Bryant, J.E. Unger, Fred Bao Ngo-Thanh Bich Vu Thi Ngoc Phuc Pham Duc Grace, Delia Hung Nguyen-Viet

Streptococcus suis is a leading cause of bacterial meningitis in Vietnamese adults, and the major risk factors have been identified as consumption of raw pig blood (Tiet canh), and occupational exposure to pigs. Previous studies of S. suis prevalence in pigs sampled from southern Vietnam have ind...

Enlace original: https://cgspace.cgiar.org/handle/10568/68285

Investigación en Agricultura
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Sinh Dang Xuan ,  Bryant, J.E. ,  Unger, Fred ,  Bao Ngo-Thanh ,  Bich Vu Thi Ngoc ,  Phuc Pham Duc ,  Grace, Delia ,  Hung Nguyen-Viet ,  [Risk pathways and prevalence in slaughtered pig blood of Streptococcus suis in Vietnam] ,  Risk pathways and prevalence in slaughtered pig blood of Streptococcus suis in Vietnam
Presentation 2015-08-03

Autor: Sinh Dang Xuan Hung Nguyen-Viet Huong Thanh Nguyen Fries, R. Meeyam, T. Unger, Fred
Enlace original: https://cgspace.cgiar.org/handle/10568/71000

Investigación en Agricultura
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Sinh Dang Xuan ,  Hung Nguyen-Viet ,  Huong Thanh Nguyen ,  Fries, R. ,  Meeyam, T. ,  Unger, Fred ,  [Perceptions and practices related to pork production chain in Hung Yen province, Vietnam] ,  Perceptions and practices related to pork production chain in Hung Yen province, Vietnam
Presentation 2016-09-04

Autor: Unger, Fred Hung Nguyen-Viet Sinh Dang Xuan Phuc Pham Duc Pham Van Hung Lapar, Ma. Lucila Marshall, Karen Duong Van Nhiem Makita, K. Grace, Delia

Food borne diseases (FBD) are an increasing global public health concern with estimated 1 in 10 people falling ill every year from eating contaminated food causing 420,000 deaths. Diarrheal diseases accounted for more than half of the global burden with children at especial risk (WHO 2015). Evide...

Enlace original: https://cgspace.cgiar.org/handle/10568/77112

Investigación en Agricultura
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Unger, Fred ,  Hung Nguyen-Viet ,  Sinh Dang Xuan ,  Phuc Pham Duc ,  Pham Van Hung ,  Lapar, Ma. Lucila ,  Marshall, Karen ,  Duong Van Nhiem ,  Makita, K. ,  Grace, Delia ,  [Food safety assessment and challenges along small-scale pig systems in Vietnam] ,  Food safety assessment and challenges along small-scale pig systems in Vietnam
Presentation 2018-11-13

Autor: Unger, Fred Hung Nguyen-Viet Pham Duc Phuc Sinh Dang Xuan Pham Van Hung Huyen Le Thi Thanh Tuyet-Hanh Tran Thi Makita, Kohei Grace, Delia
Enlace original: https://cgspace.cgiar.org/handle/10568/98302

Investigación en Agricultura
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Unger, Fred ,  Hung Nguyen-Viet ,  Pham Duc Phuc ,  Sinh Dang Xuan ,  Pham Van Hung ,  Huyen Le Thi Thanh ,  Tuyet-Hanh Tran Thi ,  Makita, Kohei ,  Grace, Delia ,  [Food safety in the pork value chain and pathways towards safer pork in Vietnam] ,  Food safety in the pork value chain and pathways towards safer pork in Vietnam
Journal Article 2017-02

Autor: Sinh Dang Xuan Hung Nguyen-Viet Unger, Fred Phuc Pham Duc Grace, Delia Ngan Tran Thi Barot, M. Ngoc Pham-Thi Makita, K.

Objectives To quantify salmonellosis risk in humans through consumption of boiled pork in urban Hung Yen Province, Vietnam, using a quantitative microbial risk assessment. Methods We collected 302 samples along the pork value chain in Hung Yen between April 2014 and February 2015. We developed...

Enlace original: https://cgspace.cgiar.org/handle/10568/77739

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Sinh Dang Xuan ,  Hung Nguyen-Viet ,  Unger, Fred ,  Phuc Pham Duc ,  Grace, Delia ,  Ngan Tran Thi ,  Barot, M. ,  Ngoc Pham-Thi ,  Makita, K. ,  [Quantitative risk assessment of human salmonellosis in the smallholder pig value chains in urban of Vietnam] ,  Quantitative risk assessment of human salmonellosis in the smallholder pig value chains in urban of Vietnam
Journal Article 2018-10-22

Autor: Sinh Dang Xuan Hung Nguyen-Viet Phuc Pham Duc Grace, Delia Unger, Fred Nam Nguyen-Hai Thanh Nguyen Tien Makita, K.

Pork is the most commonly consumed meat in Vietnam, and Salmonella enterica is a common contaminant. This study aimed to assess potential S. enterica cross-contamination between raw and cooked pork in Vietnamese households. Different scenarios for cross-contamination were constructed based on a h...

Enlace original: https://cgspace.cgiar.org/handle/10568/97827

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Sinh Dang Xuan ,  Hung Nguyen-Viet ,  Phuc Pham Duc ,  Grace, Delia ,  Unger, Fred ,  Nam Nguyen-Hai ,  Thanh Nguyen Tien ,  Makita, K. ,  [Simulating cross-contamination of cooked pork with Salmonella enterica from raw pork through home kitchen preparation in Vietnam] ,  Simulating cross-contamination of cooked pork with Salmonella enterica from raw pork through home kitchen preparation in Vietnam

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