Descubre y comparte nuestro conocimiento público

Se han encontrado 4 recursos

Resultados de búsqueda

Journal Article 2013-12-31

Autor: Smith, Jimmy W. Tarawali, Shirley A. Grace, Delia Sones, Keith R.

Feeding the World in 2050 is a major challenge at the forefront of the global development agenda. The importance of agriculture in addressing this challenge has re-emerged in recent years as food security issues are considered in a more holistic manner. The role of livestock as part of the soluti...

Enlace original: https://cgspace.cgiar.org/handle/10568/34315

Investigación en Agricultura
Enlace permanente
Smith, Jimmy W. ,  Tarawali, Shirley A. ,  Grace, Delia ,  Sones, Keith R. ,  [Feeding the world in 2050: Trade‐offs, synergies and tough choices for the livestock sector] ,  Feeding the world in 2050: Trade‐offs, synergies and tough choices for the livestock sector
Journal Article 2004

Autor: Okike, I. Jabbar, M.A. Manyong, Victor M. Smith, Jimmy W. Ehui, Simeon K.

Agricultural intensification involving greater crop-livestock interactions and integration is emerging as the most promising strategy for improving agricultural production and productivity in much of sub-Saharan Africa. In West Africa, where this process is at various stages of evolution, 559 far...

Enlace original: https://cgspace.cgiar.org/handle/10568/28821

Investigación en Agricultura
Enlace permanente
Okike, I. ,  Jabbar, M.A. ,  Manyong, Victor M. ,  Smith, Jimmy W. ,  Ehui, Simeon K. ,  [Factors affecting farm-specific production efficiency in the Savanna zones of West Africa] ,  Factors affecting farm-specific production efficiency in the Savanna zones of West Africa
Journal Article 2013-01-15

Autor: Smith, Jimmy W. Sones, Keith R. Grace, Delia MacMillan, Susan Tarawali, Shirley A. Herrero, Mario T.

Implications • Livestock contribute to food supply by converting low-value materials, inedible or unpalatable for people, into milk, meat, and eggs; livestock also decrease food supply by competing with people for food, especially grains fed to pigs and poultry. Currently, livestock supply 13% of...

Enlace original: https://cgspace.cgiar.org/handle/10568/25105

Investigación en Agricultura
Enlace permanente

Smith, Jimmy W. ,  Sones, Keith R. ,  Grace, Delia ,  MacMillan, Susan ,  Tarawali, Shirley A. ,  Herrero, Mario T. ,  [Beyond milk, meat, and eggs: Role of livestock in food and nutrition security] ,  Beyond milk, meat, and eggs: Role of livestock in food and nutrition security

Selecciona los documentos para visualizarlos

Nombre del archivo Ver recurso
Marcar todos
Limpiar todo