Agriculture is a major source of greenhouse gas (GHG) emissions globally. The growing global population is putting pressure on agricultural production systems that aim to secure food production while minimising GHG emissions. In this study, the GHG emissions associated with the production of majo...
Vetter, Sylvia H.
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Sapkota, Tek Bahadur
,
Hillier, John
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Stirling, Clare M.
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Macdiarmid, Jennie I.
,
Aleksandrowicz, Lukasz
,
Green, Rosemary
,
Joy, Edward J. M.
,
Dangour, Alan D.
,
Smith, Pete
,
[Greenhouse gas emissions from agricultural food production to supply Indian diets: Implications for climate change mitigation]
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Greenhouse gas emissions from agricultural food production to supply Indian diets: Implications for climate change mitigation
The world population is projected to increase to 9–10 billion by 2050, during which time it will be necessary to reduce anthropogenic greenhouse gas emissions to mitigate climate change. The particular challenge this places on agriculture is to identify practices which ensure stable and productiv...
Bellarby, J.
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Stirling, Clare M.
,
Vetter, Sylvia H.
,
Kassie, Menale
,
Kanampiu F
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Sonder, Kai
,
Smith, Pete
,
Hillier, Jonathan
,
[Identifying secure and low carbon food production practices: a case study in Kenya and Ethiopia]
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Identifying secure and low carbon food production practices: a case study in Kenya and Ethiopia
To keep global warming possibly below 1.5 ᵒC and mitigate adverse effects of climate change, agriculture, like all other sectors, will have to contribute to efforts in achieving net negative emissions by the end of the century. Cost-efficient distribution of mitigation across regions and economic...
Frank, Stefan
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Havlík, Petr
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Soussana, Jean-Francois
,
Levesque, Antoine
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Valin, Hugo
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Wollenberg, Eva K.
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Kleinwechter, U.
,
Fricko, Oliver
,
Gusti, Mykola
,
Herrero, Mario T.
,
Smith, Pete
,
Hasegawa, Tomoko
,
Kraxner, Florian
,
Obersteiner, Michael
,
[Reducing greenhouse gas emissions in agriculture without compromising food security?]
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Reducing greenhouse gas emissions in agriculture without compromising food security?