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The provision of food requirements for current and future generations can be guaranteed through agricultural intensification options that safeguard the production resource base. Over the years, the debate on sustainable agricultural intensification has not been matched with due regard to how the ...
Rangelands occupy 25% of the total land surface globally. In Africa, rangelands are estimated to cover 66% of the land surface, although there are variations from country to country. In Eastern Africa, for example, land surface coverage of rangeland areas varies from 44% in Uganda and 65% in Ethi...
Agriculture is a major contributor to climate change, emitting the three major greenhouse gases (GHGs) – carbon dioxide (CO2), methane and nitrous oxide – into the atmosphere. According to the Fifth Assessment Report of the Intergovernmental Panel on Climate Change (IPCC), the Agriculture, Forest...
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