This study sought to assess the role of multi-dimensional beliefs in acceptance of orange-fleshed sweetpotato (OFSP) as an important food for fighting micronutrient deficiencies among rural households in Uganda. Cross-sectional survey data gathered from 341 randomly selected household heads drawn...
Ndaula, S.
,
Matsiko, F.
,
Sseguya, H.
,
[Farmers’ multidimensional beliefs in orange-fleshed sweetpotato acceptance among rural households in Uganda]
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Farmers’ multidimensional beliefs in orange-fleshed sweetpotato acceptance among rural households in Uganda
This study examined the role of social-cognitive factors in farmers’ decisions to cultivate orange-fleshed sweetpotato as a food-based approach to alleviating vitamin A deficiency among rural households in Uganda. Cross-sectional survey data collected from 341 randomly selected household level de...
Ndaula, S.
,
Sseguya, H.
,
Matsiko, F.
,
[Social-cognitive factors influencing household decisions to grow orange-fleshed sweet potato in Uganda]
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Social-cognitive factors influencing household decisions to grow orange-fleshed sweet potato in Uganda
Purpose: This study elucidates on how faculty supervision support to students during farm placements and other facilitating conditions influence farmer learning in the student-centred university outreach.
Methodology/Design/Approach: Cross-sectional data were collected from a sample of 283 farme...
Kalule, S.W.
,
Sseguya, H.
,
Ongeng, D.
,
Karubanga, G.
,
[Facilitating conditions for farmer learning behaviour in the student-to-farmer university outreach]
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Facilitating conditions for farmer learning behaviour in the student-to-farmer university outreach