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Niringiye, C.S.Ssemakula, G.N.Namakula, J.Kigozi, C.B.Alajo, A.Mpembe, I.Mwanga, R.O.M.[Evaluation of promising orange fleshed sweetpotato genotypes in different agroecological zones of Uganda.]Evaluation of promising orange fleshed sweetpotato genotypes in different agroecological zones of Uganda.

The changes in content of total carotenoid at each stage of processing cassava storage roots were investigatedwith three improved yellow-fleshed cassava varieties (TMS 94⁄0006, TMS 01⁄1235 and TMS 01⁄1371)grown in 2005⁄2006 in a randomised complete block design with two replications at Ibadan, Ni...


Maziya-Dixon, B.B.Dixon, Alfred G.O.Ssemakula, G.N.[Changes in total carotenoid content at different stages of traditional processing of yellowfleshed cassava genotypes]Changes in total carotenoid content at different stages of traditional processing of yellowfleshed cassava genotypes

The effects of genotype (G), environment (E), and G x E interaction on carotenoid concentration and yield of 25 yellow-fleshed (YF) and three white-fleshed (WF) cassava genotypes were investigated at five locations in Nigeria for two consecutive cropping seasons. The locations represented the maj...


Ssemakula, G.N.Dixon, Alfred G.O.Maziya-Dixon, B.B.[Stability of total carotenoid concentration and fresh yield of selected yellow-fleshed cassava (Manihot esculenta Crantz)]Stability of total carotenoid concentration and fresh yield of selected yellow-fleshed cassava (Manihot esculenta Crantz)

Cassava is widely consumed in Africa where malnutrition is rampant; there is, therefore, a major effort to produce micronutrient biofortified cassava. Adoption of such cassava genotypes will largely depend on their agronomic performance, resistance to biotic stresses, and the stability of these t...


Ssemakula, G.N.Dixon, A.[Genotype X environment interaction, stability and agronomic performance of carotenoid-rich cassava clones]Genotype X environment interaction, stability and agronomic performance of carotenoid-rich cassava clones

In a bid to increase the number of genotypes reaching farmers, on-farm trials were conducted in 2001/2002 with the aim of increasing the number of genotypes available to farmers to be evaluated for performance, adaptation and acceptability. Twenty improved genotypes were planted in Lira, Nakasong...


Ntawuruhunga, PheneasSsemakula, G.N.Ojulong, H.Bua, A.Ragama, P.E.Kanobe, C.Whyte, J.[Evaluation of advanced cassava genotypes in Uganda]Evaluation of advanced cassava genotypes in Uganda

Niringiye, C.S.Ssemakula, G.N.Namakula, J.Kigozi, C.B.Alajo, A.Mpembe, I.Mwanga, R.O.M.[Evaluation of promising sweet potato clones in selected agro ecological zones of Uganda.]Evaluation of promising sweet potato clones in selected agro ecological zones of Uganda.
Dixon, A.Okechukwu, R.U.Akoroda, M.O.Ilona, P.Ogbe, F.Egesi, Chiedozie N.Kulakow, P.A.Ssemakula, G.N.Maziya-Dixon, B.B.Iluebbey, P.Yomeni, M.O.Geteloma, C.James, B.Eke-Okoro, O.N.Sanni, L.O.Ntawuruhunga, PheneasTarawali, G.Mahungu, N.M.Lemchi, J.Ezedinma, C.Okoro, E.Kanju, E.Adeniji, A.A.Nwosu, K.I.[Improved cassava variety handbook]Improved cassava variety handbook

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