This research describes and analyses how smallholder crop livestock farmers in rural Ea Kar, Vietnam, were able to take advantage of the rising demand for meat in urban centres and transform cattle production from a traditional, extensive grazing system to a more intensive, stall-fed system that ...
Enlace original:
https://cgspace.cgiar.org/handle/10568/35074
Stür, Werner W.
,
Khanh, T.T.
,
Duncan, Alan J.
,
[Transformation of smallholder beef cattle production in Vietnam]
,
Transformation of smallholder beef cattle production in Vietnam
