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This technical bulletin reviews and synthesises participatory approaches and tools that are used when working with farmers and local communities in the conservation and use of plant genetic resources. It focuses on practical experiences of traditional farming communities in Asia, Africa and Latin...


Friis-Hansen, EsbernSthapit, B.International Plant Genetic Resources Institute[Participatory approaches to the conservation and use of plant genetic resources]Participatory approaches to the conservation and use of plant genetic resources
Autor: Sthapit, B.

Over the years, farmers have developed a range of production and management practices to conserve and sustainably use tropical fruit species diversity in Asia and elsewhere. These good practices can either be farmers’ own innovations or developed by formal research agencies and further adapted by...


Sthapit, B.[The rarest of rare mango in Malihabad: Three hundred genotypes of mango scion grafted in a single tree]The rarest of rare mango in Malihabad: Three hundred genotypes of mango scion grafted in a single tree

This flyer describes one community’s success story of crop conservation. G. fusca, also known as madan, is used as a spice in India and as soup flavouring in Malaysia, but it was the Thai who discovered the most unique way of using the madan stem. A chicken is impaled on a madan stick and grilled...


Hom, S.Lamers, H.Yoovatana, M.Nimkingrat, T.Somsri, S.Sthapit, B.[Local foods and markets support conservation of Garcinia fusca L. in Sisaket Province, Thailand]Local foods and markets support conservation of Garcinia fusca L. in Sisaket Province, Thailand

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