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Gallego, Sonia ,  Carrillo, Patricia ,  Palacios, Natalia ,  Ospina, Bernardo ,  Grenier, Cécile ,  Nutti, Marilia ,  Talsma, Elise F. ,  [Estudios poscosecha con cultivos biofortificados retención de micronutrientes en la elaboración de alimentos] ,  Estudios poscosecha con cultivos biofortificados retención de micronutrientes en la elaboración de alimentos

Londoño, Luis Fernando ,  Jaramillo Valencia, Angélica M. ,  Patiño, Gelver ,  Belalcázar, John ,  Dufour, D.L. ,  Nutti, Marilia ,  Talsma, Elise F. ,  [Retención de β-caroteno en preparación de Fariña y Casabe] ,  Retención de β-caroteno en preparación de Fariña y Casabe

Talsma, Elise F. ,  Gallego, Sonia ,  Carrillo, Patricia ,  Londoño, Luis Fernando ,  Grenier, Cécile ,  Palacios, Natalia ,  [Retention of zinc in biofortified rice and maize during processing and cooking] ,  Retention of zinc in biofortified rice and maize during processing and cooking

Gallego, Sonia ,  Ospina, Bernardo ,  Nutti, Marilia ,  Talsma, Elise F. ,  [Tecnologías poscosecha con cultivos biofortificados] ,  Tecnologías poscosecha con cultivos biofortificados

Talsma, Elise F. ,  Melse-Boonstra, Alida ,  Brouwer, Inge D. ,  [Acceptance and adoption of biofortified crops in low- and middle-income countries] ,  Acceptance and adoption of biofortified crops in low- and middle-income countries

Hummel, Marijke ,  Talsma, Elise F. ,  Honing, A. van der ,  Gama, Arthur Chibwana ,  Vugt, Daniel van der ,  Brouwer, Inge D. ,  Spillane, Charles ,  [Sensory and cultural acceptability tradeoffs with nutritional content of biofortified orangefleshed sweetpotato varieties among households with children in Malawi] ,  Sensory and cultural acceptability tradeoffs with nutritional content of biofortified orangefleshed sweetpotato varieties among households with children in Malawi

Talsma, Elise F. ,  Melse-Boonstra, Alida ,  Brouwer, Inge D. ,  [Acceptance and adoption of biofortified crops in low- and middle-income countries: a systematic review] ,  Acceptance and adoption of biofortified crops in low- and middle-income countries: a systematic review

Beintema, Joni J.S. ,  Gallego-Castillo, Sonia ,  Londoño-Hernandez, Luis F. ,  Restrepo-Manjarres, José ,  Talsma, Elise F. ,  [Scaling-up biofortified beans high in iron and zinc through the school-feeding program: A sensory acceptance study with schoolchildren from two departments in southwest Colombia] ,  Scaling-up biofortified beans high in iron and zinc through the school-feeding program: A sensory acceptance study with schoolchildren from two departments in southwest Colombia

Haskell, M. ,  Tanumihardjo, S.A. ,  Palmer, A. ,  Melse-Boonstra, Alida ,  Talsma, Elise F. ,  Burri, B. ,  [Effect of regular consumption of provitamin a biofortified staple crops on vitamin a status in populations in low-income countries] ,  Effect of regular consumption of provitamin a biofortified staple crops on vitamin a status in populations in low-income countries