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Hunter, D.Borelli, TeresaBeltrame, D.M.O.Oliveira, C.N.S.Coradin, LídioWasike, V.W.Wasilwa, L.Mwai, J.Manjella, A.Samarasinghe, G.W.L.Madhujith, T.Nadeeshani, H.V.H.Tan, A.Tuğrul Ay, S.Güzelsoy N.Lauridsen, N.Gee, E.Tartanac, F.[Potential of orphan crops for improving diets and nutrition]Potential of orphan crops for improving diets and nutrition

The Biodiversity for Food and Nutrition Initiative (BFN Project) uses indigenous food biodiversity as a lens to address malnutrition, farmer livelihood resilience, and sustainability. Since 2012, the initiative has pioneered a cross-sectoral, partner-based approach to document and share informati...


Hunter, D.Borelli, TeresaOlsen Lauridsen, N.Gee, E.Rota Nodari, G.Moura de Oliveira Beltrame, D.Oliviera, C.Wasike, V.W.Samarasinghe, G.Tan, A.Güner, B.[Biodiversity mainstreaming for healthy & sustainable food systems: A toolkit to support incorporating biodiversity into policies and programmes]Biodiversity mainstreaming for healthy & sustainable food systems: A toolkit to support incorporating biodiversity into policies and programmes
Latiri, K.Gana, A.Shideed, K.Albergel, J.Grando, StefaniaKaya, Y.Panhwar, F.Qadir, ManzoorTan, A.[Historical and current perspectives of AKST]Historical and current perspectives of AKST
Beltrame, D.M.O.Borelli, TeresaTan, A.Samarasinghe, G.Wasike, V.Coradin, LídioOliveira, C.N.S.Ay, S.T.Ozbek, K.Aysar, N.Hunter, D.[Eat it or lose it! – The nutritional value of plants in promoting sustainable diets and conservation]Eat it or lose it! – The nutritional value of plants in promoting sustainable diets and conservation

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