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N'Dama heifers, initially weighing 129 kg at approximately 30 months of age, were supplemented with 250, 500 or 1000g/head/day groundnut cake for 3 or 6 months during the dry or dry and wet seasons. Highly significant improvements in rates of liveweight gain and reproductive performance were obta...
The role of livestock in nitrogen cycling in mixed crop-livestock farming systems of sub-Saharan Africa was explored. Cattle were fed a range of diets to investigate the effects on partitioning of nitrogen between urine and faeces and on the chemical composition of the manures produced. The trade...
Concentrate feeds have become an important feature of dairy cattle diets on small-scale farms in the Central Kenya Highlands. Excreta derived from such diets can be of high quality if nutrient losses are minimized. Steers were fed a basal diet of Napier grass supplemented with either commercial d...
Information is needed on the biophysical and economic rationale for labour-demanding (and therefore, expensive) backyard animal rearing systems on smallholdings in the uplands of Java where livestock have been an integral part of highly intensive agriculture for centuries. The occurrence of high ...
Twelve Boran steers with a mean live weight of 215.8 ± 13.9 kg were used in an incomplete Latin Square experiment to compare the apparent phosphorus (P) absorption in cattle when Napier grass (Pennisetum purpureum) was supplemented with Busumbu rock phosphate (BRP), Minjingu rock phosphate (MRP)...
Three hundred mixed, smallholder farms in Kariti location, Kandara Division, Maragua District, Central Kenya, were surveyed. Dairy cattle management practices, including type of animal enclosure, roofing, floor type, drainage, use of bedding, feeding of concentrates; and manure management pract...
Exmines the nutritive value of fruits from Acacia tortilis, A. albida, A. nilotica and A. sieberiana. Compares the fruits of these four species with the meal produced by industrial extraction of oil from noug (Guizotia abyssinica). Also compares these feeds as sources of protein when offered in c...
Maize was planted at two, three or four seeds per hole with uniform spacing and either the smallest plant (S) or the second largest plant (L) was thinned from each hole after 8 and 14 weeks from the four seed plots and after 14 weeks for the three seed plots. Two plants per hole were left to matu...
Presents and discusses ILCA's research approach on the development of sustainable feeding systems for increasing small ruminant production on smallholder farms. Examines in detail the three levels of interrelated research activities, viz, strategic research, commodity research and on-farm develop...
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