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Sánchez, D.F.Panta, A.Tay, D.Roca, W.[Cryopreservation of ulluco (Ullucus tuberosus Cal.) and oca (Oxalis tuberosa Mol.) shoot tips using the PVS2 droplet-vitrification method.]Cryopreservation of ulluco (Ullucus tuberosus Cal.) and oca (Oxalis tuberosa Mol.) shoot tips using the PVS2 droplet-vitrification method.

Rossel, G.Alagon, R.Tay, D.Simon, R.Gruneberg, W.J.Schafleitner, R.[Development of a globally representative SSR marker kit for sweetpotato (Ipomoea batatas).]Development of a globally representative SSR marker kit for sweetpotato (Ipomoea batatas).
Vollmer, R.Panta, A.Tay, D.Roca, W.Ellis, D.[International Symposium on Plant Cryopreservation. Fort Collins (USA). 11-14 Aug 2013.][Effect of preculture and PVS2 exposure on the cryopreservation of sweet potato shoot tips [Ipomoea batatas (L.) Lam.] using the PVS2 droplet vitrification.]Effect of preculture and PVS2 exposure on the cryopreservation of sweet potato shoot tips [Ipomoea batatas (L.) Lam.] using the PVS2 droplet vitrification.

Many natural habitats concur in close proximity to cultivated fields and thus native plant species have an increased risk of indirect pesticide contamination. In recent years the USPG initiated an investigation to test the effects of agrichemicals on reproductive traits of diverse potato species....


Rio, A. delBamberg, J.Centeno Diaz, R.Soto, J.Salas, A.Roca, W.Tay, D.[Microsatellite (SSR) marker analysis to examine the effects of pesticide contamination on the genetic diversity of potato species.]Microsatellite (SSR) marker analysis to examine the effects of pesticide contamination on the genetic diversity of potato species.
Canepa, P.Panta, A.Tay, D.[The effect of antioxidants on the cryopreservation recovery of two potato cultivars following post-thawing culture.]The effect of antioxidants on the cryopreservation recovery of two potato cultivars following post-thawing culture.
Panta, A.Tay, D.Ynouye, C.Roca, W.[The effect of pre-culture temperature treatment on the cryopreservation of potato shoot-tips.]The effect of pre-culture temperature treatment on the cryopreservation of potato shoot-tips.

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