A church-linked development agency in Zimbabwe is supporting farmers to grow and market various medicinal herbs.
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A church-linked development agency in Zimbabwe is supporting farmers to grow and market various medicinal herbs.
Use of the internet to communicate nutrition information, and overcoming problems of access.
Ben Chingwalu, an agricultural officer from Mwanza district in Malawi, discusses how improved nutrition can reduce disease, and the role of indigenous crops in improving nutrition among farming communities
Cultivating foods with more vitamins and minerals
In Mwanza district, Malawi, thirteen villages have, for the last five years, been involved in a project to make fruit juice from indigenous species - Baobab and Tamarind. As a result people in the area are now planting more indigenous trees, rather than cutting them for charcoal and firewood.
The Food Security Pack manager with Zambia?s Programme Against Malnutrition explains how the programme is working to support small-scale farmers, and help them move from better food security towards commercial production.
A farm business advisor for the Malawi Ministry of Agriculture explains how the opening of borders to Zimbabwean egg producers has affected Malawian farmers. He encourages farmers to form groups in order to increase their competitiveness, and to reduce their reliance on imported inputs, such as c...
Training offered by the Indigenous Business Advisory Service in The Gambia.
A honey exporter from Zambia explains the ?secrets? for successful marketing: quality, quantity, and reliability. These rules, he says, apply to all kinds of marketing whether for domestic or export markets. He also stresses the importance of having a good relationship with his buyers.
The oldest method of drying has advantages and disadvantages
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