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Report 1993

Autor: Tedla, A. Mohamed-Saleem, M.A. Mamo, T. Tadesse, A. Duffera, M.

Although this document is intended to report research on Vertisols, livestock do not respect this boundary as they graze communal land. Hence a general situation of the available feed resources in the highlands is also highlighted which is followed by specific efforts of collaborative partners of...

Enlace original: https://cgspace.cgiar.org/handle/10568/50014

Investigación en Agricultura
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Tedla, A. ,  Mohamed-Saleem, M.A. ,  Mamo, T. ,  Tadesse, A. ,  Duffera, M. ,  [Grain, fodder and residue management] ,  Grain, fodder and residue management
Journal Article 1986

Autor: Reed, J.D. Tedla, A. Jutzi, S.C.

Presents findings of a study carried out to determine differences between 24 sorghum varieties in digestibility of leaf and stem components and yield of stover. Emphasis is given to encourrage breeds involved in slelecting sorghum varieties for use on small farms where sorghum stover is an import...

Enlace original: https://cgspace.cgiar.org/handle/10568/10904

Investigación en Agricultura
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Reed, J.D. ,  Tedla, A. ,  Jutzi, S.C. ,  [Variations de la digestibilite des residus d'une variete de sorgho a une autre] ,  Variations de la digestibilite des residus d'une variete de sorgho a une autre
Journal Article 1987

Autor: Reed, J.D. Tedla, A. Kebede, Y.

A study conducted to determine the difference between BR and NBR varieties in content of phenolics and their relationship to digestibility of fibre in the crop residue.

Enlace original: https://cgspace.cgiar.org/handle/10568/29128

Investigación en Agricultura
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Reed, J.D. ,  Tedla, A. ,  Kebede, Y. ,  [Phenolics, fibre and fibre digestibility in the crop residue from bird resistant and non-bird resistant sorghum varieties] ,  Phenolics, fibre and fibre digestibility in the crop residue from bird resistant and non-bird resistant sorghum varieties
Journal Article 1986

Autor: Reed, J.D. Tedla, A. Jutzi, S.C.

Presents findings of a study carried out to determine differences between 24 sorghum varieties in digestibility of leaf and stem components and yield of stover. Emphasis is given to encourrage breeds involved in slelecting sorghum varieties for use on small farms where sorghum stover is an import...

Enlace original: https://cgspace.cgiar.org/handle/10568/4611

Investigación en Agricultura
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Reed, J.D. ,  Tedla, A. ,  Jutzi, S.C. ,  [Large differences in digestibility of crop residues from sorghum varieties] ,  Large differences in digestibility of crop residues from sorghum varieties
Journal Article 1992

Autor: Tedla, A. Mamo, T. Gebeyehu, G.

Field studies were conducted between 1987-1989 at sites on Vertisols at different altitudes in Ethiopia to assess the effects of mixtures of clover undersowings on grain, straw yield and the total biomass production of several wheat varieties. Wheat varieties grown at the medium altitude location...

Enlace original: https://cgspace.cgiar.org/handle/10568/29721

Investigación en Agricultura
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Tedla, A. ,  Mamo, T. ,  Gebeyehu, G. ,  [Integration of forage legumes into cereal cropping systems in Vertisols of the Ethiopian highlands] ,  Integration of forage legumes into cereal cropping systems in Vertisols of the Ethiopian highlands
Conference Paper 1987

Autor: Jutzi, S.C. Haque, I. Tedla, A.

Reports on research activities carried out by ILCA's highland programme to devise an appropriate animal feed production strategy for small scale farmeres in the Ethiopian highlands. Gives a critical analysis of the available sources of animal feed, such as, roughages from native pasture, browse a...

Enlace original: https://cgspace.cgiar.org/handle/10568/51205

Investigación en Agricultura
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Jutzi, S.C. ,  Haque, I. ,  Tedla, A. ,  [The production of animal feed in the Ethiopian highlands: Potentials and limitations] ,  The production of animal feed in the Ethiopian highlands: Potentials and limitations
Conference Paper 1996

Autor: Getachew, G. Tedla, A. Bediye, S. Sebsibe, A. Tsegahun, A. Berhe, Kahsay

Out of 6.5 million tons of crop residues produced each year in Ethiopia, over a million tons of straw comes from barley. There is substantial under utilization of barley straw as animal feed. The major constraints on the use of barley straw as animal feed are low nutrient content, low voluntary i...

Enlace original: https://cgspace.cgiar.org/handle/10568/50702

Investigación en Agricultura
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Getachew, G. ,  Tedla, A. ,  Bediye, S. ,  Sebsibe, A. ,  Tsegahun, A. ,  Berhe, Kahsay ,  [Improvement and utilization of barley straw] ,  Improvement and utilization of barley straw
Conference Paper 1994

Autor: Mamo, T. Tedla, A. Erkossa, Teklu
Enlace original: https://cgspace.cgiar.org/handle/10568/79190

Investigación en Agricultura
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Mamo, T. ,  Tedla, A. ,  Erkossa, Teklu ,  [The effect of undersowing wheat with clovers on wheat grain yield, total crop residue yield and nutritive value of straw and fodder grown on Vertisols in Ethiopia] ,  The effect of undersowing wheat with clovers on wheat grain yield, total crop residue yield and nutritive value of straw and fodder grown on Vertisols in Ethiopia

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