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Given the projected increase in the demand for animal-source foods in developing countries, trends in livestock GHG emissions and other environmental impacts, there is an urgent need to change livestock production. Despite its significant role in global GHG emissions, the livestock sector also ha...


Dijk, S. vanTennigkeit, TimmWilkes, Andreas[Climate-smart livestock sector development: the state of play in NAMA development]Climate-smart livestock sector development: the state of play in NAMA development

A number of studies have suggested that addressing greenhouse gas (GHG) emissions from agricultural production, or ‘supply-side emissions’, will be insufficient to reduce agri-food sector GHG emissions to limit the increase of global temperatures to well below 2o C. Recent studies have also sugge...


Kiff, LauraWilkes, AndreasTennigkeit, Timm[The technical mitigation potential of demand-side measures in the agri-food sector: a preliminary assessment of available measures]The technical mitigation potential of demand-side measures in the agri-food sector: a preliminary assessment of available measures

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