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Boedecker, J. ,  Termote, C. ,  Assogbadjo, A.E. ,  Damme, Patrick van ,  Lachat, C. ,  [Dietary contribution of wild edible plants to women's diets in the buffer zone around the Lama forest, Benin - an underutilized potential] ,  Dietary contribution of wild edible plants to women's diets in the buffer zone around the Lama forest, Benin - an underutilized potential

Cogill, B. ,  Termote, C. ,  Deptford, A. ,  Muguro, S. ,  Kimere, C. ,  Grace, J. ,  Mutangah, J. ,  Mattei, F. ,  Fanzo, J.C. ,  [Role of wild, neglected and underutilized foods in reducing the cost of a diet in the eastern region of Baringo District, Kenya] ,  Role of wild, neglected and underutilized foods in reducing the cost of a diet in the eastern region of Baringo District, Kenya

Kiambi, D. ,  Ambuko, J. ,  Gentle, H. ,  Borelli, Teresa ,  Abukutsa, M. ,  Oyoo, M. ,  Wasilwa, L. ,  Termote, C. ,  Wasike, V.W. ,  Rota Nodari, G. ,  [Second International Conference on Biodiversity for Food and Nutrition: unlocking the potential of biodiversity for food and nutrition security. Nairobi, Kenya, 23 November 2015. Book of Abstracts.] ,  Second International Conference on Biodiversity for Food and Nutrition: unlocking the potential of biodiversity for food and nutrition security. Nairobi, Kenya, 23 November 2015. Book of Abstracts.

Termote, C. ,  Raneri, Jessica E. ,  Deptford, A. ,  Cogill, B. ,  [Screening wild foods for reducing the cost of a nutritionally adequate diet in Kenya] ,  Screening wild foods for reducing the cost of a nutritionally adequate diet in Kenya

Sarfo, J. ,  Keding, G.B. ,  Boedecker, J. ,  Pawelzik, E. ,  Termote, C. ,  [The impact of wild plant foods in reducing the minimum cost of a nutritious diet in Turkana, Kenya using linear programming modelling] ,  The impact of wild plant foods in reducing the minimum cost of a nutritious diet in Turkana, Kenya using linear programming modelling

Dop, M.C. ,  Kefi, F. ,  Karous, O. ,  Ghrabi, Z. ,  El Ati, J. ,  Hemery, Y. ,  Mouquet-Rivier, C. ,  Avallone, S. ,  Termote, C. ,  Kennedy, G. ,  [Challenges and reflections on linkages with agricultural and biodiversity policies] ,  Challenges and reflections on linkages with agricultural and biodiversity policies

Hunter, D. ,  Burlingame, B. ,  Remans, R. ,  Borelli, Teresa ,  Cogill, B. ,  Coradin, Lídio ,  Golden, C.D. ,  Jamnadass, Ramni H. ,  Kehlenbeck, K. ,  Kennedy, G. ,  Kuhnlein, H.V. ,  McMullin, S. ,  Myers, S. ,  Silva, A.J.R. ,  Saha, M. ,  Scheerer, L. ,  Shackleton, Charlie M. ,  Neves Soares Oliveira, C. ,  Termote, C. ,  Teofili, C. ,  Thilsted, Shakuntala H. ,  Valenti, R. ,  [Biodiversity and nutrition] ,  Biodiversity and nutrition

Termote, C. ,  Raneri, Jessica E. ,  Deptford, A. ,  Cogill, B. ,  [Assessing the potential of wild foods to reduce the cost of a nutritionally adequate diet: an example from eastern Baringo District, Kenya] ,  Assessing the potential of wild foods to reduce the cost of a nutritionally adequate diet: an example from eastern Baringo District, Kenya

Kennedy, G. ,  Ekesa, B. ,  Hunter, D. ,  Padulosi, S. ,  Raneri, Jessica E. ,  Shankar, D. ,  Termote, C. ,  [Rediscovering our future: how neglected and underutilized biodiverse foods can nourish the planet] ,  Rediscovering our future: how neglected and underutilized biodiverse foods can nourish the planet