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Journal Article 2014

Assessing the potential of wild foods to reduce the cost of a nutritionally adequate diet: an example from eastern Baringo District, Kenya

Autor: Termote, C. Raneri, Jessica E. Deptford, A. Cogill, B.

A study of the role of wild food biodiversity in achieving a cost reduction of a nutritionally adequate diet for women and young children in Kenya using linear programming.An ethnobiological inventory of available food biodiversity was carried out by means of focus group discussions, and five wil...

Enlace original: https://cgspace.cgiar.org/handle/10568/68084

Investigación en Agricultura

WILD PLANTS

BIODIVERSITY

COSTS

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Termote, C. , Raneri, Jessica E. , Deptford, A. , Cogill, B. , [Assessing the potential of wild foods to reduce the cost of a nutritionally adequate diet: an example from eastern Baringo District, Kenya] , Assessing the potential of wild foods to reduce the cost of a nutritionally adequate diet: an example from eastern Baringo District, Kenya

Journal Article 2018

Caregivers' nutritional knowledge and attitudes mediate seasonal shifts in children's diets

Autor: Oduor, F.O. Boedecker, J. Kennedy, G. Mituki‐Mungiria, D. Termote, C.

Smallholder farmers dependent on rain‐fed agriculture experience seasonal variationsin food and nutrient availability occasioned by seasonality of production patterns. This results in periods of nutrient abundance in the plenty seasons followed closely by periods of nutrient inadequacies and maln...

Enlace original: https://cgspace.cgiar.org/handle/10568/98259

Investigación en Agricultura

ATTITUDES

CHILDREN

TRACE ELEMENTS

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Oduor, F.O. , Boedecker, J. , Kennedy, G. , Mituki‐Mungiria, D. , Termote, C. , [Caregivers' nutritional knowledge and attitudes mediate seasonal shifts in children's diets] , Caregivers' nutritional knowledge and attitudes mediate seasonal shifts in children's diets

Journal Article 2016

Rediscovering our future: how neglected and underutilized biodiverse foods can nourish the planet

Autor: Kennedy, G. Ekesa, B. Hunter, D. Padulosi, S. Raneri, Jessica E. Shankar, D. Termote, C.

Enlace original: https://cgspace.cgiar.org/handle/10568/78508

Investigación en Agricultura

FOOD SECURITY

NUTRITION

WILD PLANTS

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Kennedy, G. , Ekesa, B. , Hunter, D. , Padulosi, S. , Raneri, Jessica E. , Shankar, D. , Termote, C. , [Rediscovering our future: how neglected and underutilized biodiverse foods can nourish the planet] , Rediscovering our future: how neglected and underutilized biodiverse foods can nourish the planet

Abstract 2017

Participatory approach to improve dietary diversity in Vihiga County, Western Kenya [Abstract]

Autor: Boedecker, J. Oduor F. Termote, C. Kennedy G.

Abstract accepted for poster presentation at 3rd International Congress Hidden Hunger: Post-2015 Agenda and Sustainable Developmental Goals (SDG): Where are we now? Strategies to improve nutrition quality and combat hidden hunger, Stuttgart, Germany, March 20-22, 2017

Enlace original: https://cgspace.cgiar.org/handle/10568/104737

Investigación en Agricultura

NUTRITION

DIET

PARTICIPATORY APPROACHES

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Boedecker, J. , Oduor F. , Termote, C. , Kennedy G. , [Participatory approach to improve dietary diversity in Vihiga County, Western Kenya [Abstract]] , Participatory approach to improve dietary diversity in Vihiga County, Western Kenya [Abstract]

Journal Article 2019

Identification and frequency of consumption of wild edible plants over a year in central Tunisia: a mixed-methods approach

Autor: Dop, M.C. Kefi, F. Karous, O. Verger, E.O. Bahrini, A. Ghrabi, Z. El Ati, J. Kennedy, G. Termote, C. the MEDINA Study Group

Enlace original: https://cgspace.cgiar.org/handle/10568/106663

Investigación en Agricultura

WILD PLANTS

ETHNOBOTANY

CONSUMPTION

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Dop, M.C. , Kefi, F. , Karous, O. , Verger, E.O. , Bahrini, A. , Ghrabi, Z. , El Ati, J. , Kennedy, G. , Termote, C. , the MEDINA Study Group , [Identification and frequency of consumption of wild edible plants over a year in central Tunisia: a mixed-methods approach] , Identification and frequency of consumption of wild edible plants over a year in central Tunisia: a mixed-methods approach

Conference Paper 2016

Community-based development of agricultural activities aiming to improve dietary diversity in Western Kenya

Autor: Boedecker, J. Termote, C. Kennedy, G.

Enlace original: https://cgspace.cgiar.org/handle/10568/80297

Investigación en Agricultura

AGRICULTURE

BIODIVERSITY

DIET

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Boedecker, J. , Termote, C. , Kennedy, G. , [Community-based development of agricultural activities aiming to improve dietary diversity in Western Kenya] , Community-based development of agricultural activities aiming to improve dietary diversity in Western Kenya

Brief 2016

Integrating nutrition in systems research: a compendium of approaches, tools and methods

Autor: Raneri, Jessica E. Termote, C. Lochetti, G. Yang, R. Groot, J. Kennedy, G.

Enlace original: https://cgspace.cgiar.org/handle/10568/79411

Investigación en Agricultura

METHODS

GUIDELINES

COMMUNITY INVOLVEMENT

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Raneri, Jessica E. , Termote, C. , Lochetti, G. , Yang, R. , Groot, J. , Kennedy, G. , [Integrating nutrition in systems research: a compendium of approaches, tools and methods] , Integrating nutrition in systems research: a compendium of approaches, tools and methods

Poster 2016

Integrating nutrition in systems research

Autor: Raneri, Jessica E. Termote, C. Lochetti, G. Yang, R. Groot, J. Kennedy, G.

Enlace original: https://cgspace.cgiar.org/handle/10568/79412

Investigación en Agricultura

METHODS

GUIDELINES

COMMUNITY INVOLVEMENT

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Raneri, Jessica E. , Termote, C. , Lochetti, G. , Yang, R. , Groot, J. , Kennedy, G. , [Integrating nutrition in systems research] , Integrating nutrition in systems research

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Resultados de búsqueda

[Assessing_the_potential_of_wild_foods_to_reduce_the_cost_of_a_1946.pdf]

[Caregivers_Oduor_2018.pdf]

[IJPGR.jpg]

[Abstract_Boedecker_2017.pdf]

[Boedecker_CongressKampala.pdf]

[Brief HT_ Integrating Nutrition_2016.pdf]

[Integrating Nutrition_Legacy Product Poster_2016.pdf]