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The cassava diseases of major economic importance in Africa are cassava mosaic, bacterial blight, and anthracnose, and the major cassava pests are cassava mealybug and green spider mite. Methods of screening cassava breeding material for resistance to the diseases and pests in the light of factor...
En Afrique, les maladies et ennemis du manioc d'une grande imponance economique sontrespectivement la br0lure bacterienne, I'anthracnose et la mosai,que dans le premiercas et la cochenilledans le second. Des discussions ont eu lieu sur des m6thodes de s6lection du materiel genetique demanioc i la...
Cassava, originally from South America, is the fourth most important source of calories in the developing world after the cereal crops wheat, maize, and rice. Worldwide, it feeds an estimated 700 million people directly or indirectly. Cassava production has increased steadily for the last 50 year...
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