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Journal Article 2019-01

Autor: Bakelana, Z. Laura, M.B. Mahungu, N. Mavila, N. Matondo, M. Nlandu, N. Lunfuankenda, M. Tevo, N. Monde, G. Pita, J., Lema, K.M. Kanana, T.

Cassava is a main staple food for 800 million people world-wide. Production is limited by pest and pathogens. The most devastating cassava viruses are Cassava Brown Streak Virus and Uganda Cassava Brown Streak Virusboth causing severe root necrosis called Cassava Brown Streak Disease. In the last...

Enlace original: https://cgspace.cgiar.org/handle/10568/106981

Investigación en Agricultura
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Bakelana, Z. ,  Laura, M.B. ,  Mahungu, N. ,  Mavila, N. ,  Matondo, M. ,  Nlandu, N. ,  Lunfuankenda, M. ,  Tevo, N. ,  Monde, G. ,  Pita, J., ,  Lema, K.M. ,  Kanana, T. ,  [First report and preliminary evaluation of cassava root necrosis in Angola] ,  First report and preliminary evaluation of cassava root necrosis in Angola
Journal Article 2019-01-01

Autor: Bakelana, Z. Tata-Hangy, W. Tevo, N. Mahungu, N. Monde, G. Kanana, T. Lema, K.M. Kalonji, M.

Cassava brown streak disease (CBSD) is the second most important virus disease after Cassava mosaic disease (CMD), infecting cassava (ManihotesculetaCrantz) in Africa. The disease is caused by two distinct viruses, Cassava brown streak virus [2, 3] and Ugandan Cassava brown streak virus (family, ...

Enlace original: https://cgspace.cgiar.org/handle/10568/107351

Investigación en Agricultura
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Bakelana, Z. ,  Tata-Hangy, W. ,  Tevo, N. ,  Mahungu, N. ,  Monde, G. ,  Kanana, T. ,  Lema, K.M. ,  Kalonji, M. ,  [Unsuccessful Cassava Brown Streak Disease (CBSD) evaluation attempts in western Democratic Republic of Congo and implications with cassava root necrosis disease (CRND) etiology] ,  Unsuccessful Cassava Brown Streak Disease (CBSD) evaluation attempts in western Democratic Republic of Congo and implications with cassava root necrosis disease (CRND) etiology
Journal Article 2019-01

Autor: Bakelana, Z. Pita, J. Mwangu, K. Tevo, N. Mayanza, K. Betezi, M. Tuwizana, N. Mukendi, T. Tshiamala, N. Mahungu, N. Monde, G. Lema, K.M. Kanana, T. Kalonji, M.

Cassava is the staple food in the Democratic Republic of Congo (DRC) where both the roots and leaves are consumed. This crop is susceptible to several viral diseases, including Cassava Mosaic Disease(CMD) and Cassava Brown Streak Disease(CBSD) in eastern DRC. Following earlier studies that show r...

Enlace original: https://cgspace.cgiar.org/handle/10568/107349

Investigación en Agricultura
Enlace permanente

Bakelana, Z. ,  Pita, J. ,  Mwangu, K. ,  Tevo, N. ,  Mayanza, K. ,  Betezi, M. ,  Tuwizana, N. ,  Mukendi, T. ,  Tshiamala, N. ,  Mahungu, N. ,  Monde, G. ,  Lema, K.M. ,  Kanana, T. ,  Kalonji, M. ,  [Assessing the severity and the incidence of Cassava Root Necrosis Disease (CRND) in western Democratic Republic of Congo] ,  Assessing the severity and the incidence of Cassava Root Necrosis Disease (CRND) in western Democratic Republic of Congo

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