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A comparative study was conducted with four improved cowpea (2 pod bug resistant and 2 susceptible) varieties to assess the effect of autoclaving at 105 ~ under 15 psi for 30 min on their protein quality, as measured by the levels of some antinutritional factors and performance of rats fed the di...


Umoren, U.E.Tewe, O.O.Bokanga, M.Jackai, L.E.N.[Protein quality of raw and autoclaved cowpeas: Comparison between some insect resistant and susceptible varieties]Protein quality of raw and autoclaved cowpeas: Comparison between some insect resistant and susceptible varieties

The B-carotene content of five cassava varieties and products as well as B-carotene bioavailability in cassava grit from TMS 01/1371 were undertaken using 240 one-day old Arbor acre broiler strain randomly divided into eight groups of 30 birds each. Each group comprised a triplicate of 10 birds e...


Ogunwole, A.O.Oladimeji, S.O.Abayomi, F.D.Kulakow, P.A.Iluebbey, P.Tewe, O.O.[Effects of β-carotene biofortified cassava grits (Mahihot esculenta Crantz) based-diets on retinol bioavailability and performance of broiler chicks]Effects of β-carotene biofortified cassava grits (Mahihot esculenta Crantz) based-diets on retinol bioavailability and performance of broiler chicks

Studies the milk and colostrum composition, milk yield and total solids of Red Sokoto (Maradi) goats in Nigeria over three consecutive lactation periods.


Akinsoyinu, A.O.Tewe, O.O.Ngere, L.O.Mba, A.U.[Milk composition and yield of the Red Sokoto (Maradi) goats in Nigeria]Milk composition and yield of the Red Sokoto (Maradi) goats in Nigeria

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