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Seasonal variation in feed supply, is recognised as an important constraint to animal production in the tropics. However, day to day fluctuations in quantity and quality of feed are also common in stall-fed animals on smallholder dairy farms. Opportunistic use of feeds available in small amounts,...
A key characteristic of the provision of feed resources under staff feeding conditions in many smallholder systems is a high degree of variability in the types and quantities of feeds used. Striking seasonal patterns have been widely observed (e.g. Gatenby et al, 1989). However, their consequence...
The effects on crossbred steer liveweight gain of alternating the same quantities of Napier grass and barley straw at five day intervals over a 40 day period was studied (Sanda et al, 1999. These animals lost significantly more weight (p<0.05) than animals on one and ten day frequencies of alter...
Due to inadequate feed supplies for livestock production, farmers throughout the tropics and sub-tropics are being encouraged to supplement low quality basal diets with leguminous forage and concentrates. The varying quality (e.g. nitrogen, lignin and polyphenol content) of these diets will influ...
A Participatory Rural Appraisal (PRA) was conducted with smallholder dairy farmers in the central highlands of Kenya, where smallholder mixed farming systems predominate. Shortage of fodder is the principal problem as a result of decreasing farm size and, therefore, cattle are rarely fed ad libit...
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