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Agriculture and food security are key sectors for intervention under climate change. Agricultural production is highly vulnerable even to 2C (low-end) predictions for global mean temperatures in 2100, with major implications for rural poverty and for both rural and urban food security. Agricultur...
The impacts of climate change are expected to be generally detrimental for agriculture in many parts of Africa. Overall, warming and drying may reduce crop yields by 10–20% to 2050, but there are places where losses are likely to be much more severe. Increasing frequencies of heat stress, drought...
Despite the fact that many smallholder farming systems in developing countries revolve around the interactions of crop and livestock enterprises, the modelling of these systems using combinations of detailed crop and livestock models is comparatively under-developed. A wide variety of separate cr...
Historically, pastoral people were able to more freely use the services their semi-arid and arid ecosystems provide, and they adapted to changes in ways that improved their well-being. More recently, their ability to adapt has been constrained due to changes from within and from outside their com...
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