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In this work, the effect of aqueous and methanolic extracts from roots and shoots of Ulex europaeus L. on the total polyphenol content of Capsicum annuum L. and Lactuca sativa L. grown in laboratory and greenhouse conditions was evaluated. Treatments consisted of U. europaeus L. extracts (20, 40,...


Tighe Neira, Ricardo MarceloDíaz Harris, RamiroLeonelli Cantergiani, GinaMejías Lagos, PatriciaIglesias González, CarlaInostroza Blancheteau, Claudio[Effect of Ulex europaeus L. extracts on polyphenol concentration in Capsicum annuum L. and Lactuca sativa L.]Effect of Ulex europaeus L. extracts on polyphenol concentration in Capsicum annuum L. and Lactuca sativa L.

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