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During participatory prototyping activities in Vihiga, western Kenya, farmers designed what they considered to be the ideal farm [Waithaka, M.M., Thornton, P.K., Herrero, M., Shepherd, K.D., 2006. Bio-economic evaluation of farmers’ perceptions of viable farms in western Kenya. Agric. Syst. 90, 2...
Agricultural production in Northern Ghana is dominated by smallholder farm systems, which are characterized by low inputs and low outputs, declining soil fertility, large yield gaps and limited adoption of agricultural technologies. There is an urgent need for alternative farm designs that are mo...
Climate-smart agriculture (CSA) addresses the challenge of meeting the growing demand for food, fibre and fuel, despite the changing climate and fewer opportunities for agricultural expansion on additional lands. CSA focuses on contributing to economic development, poverty reduction and food secu...
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