Enlace original:
https://cgspace.cgiar.org/handle/10568/69527
Torres, Julieta
,
Rutherfurd, Shane M
,
Muñoz, Luz S.
,
Peters, Michael
,
Montoya, Carlos A
,
[The impact of heating and soaking on the in vitro enzymatic hydrolysis of protein varies in different species of tropical legumes]
,
The impact of heating and soaking on the in vitro enzymatic hydrolysis of protein varies in different species of tropical legumes