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Hung Nguyen-VietChotinun, S.Schelling, E.Widyastuti, W.Nguyen Viet KhongKakkar, M.Beeche, A.Jing, F.Khamlome, BoualamTum, S.Adisasmito, W.[Reduction of antimicrobial use and resistance needs sectoral-collaborations with a One Health approach: Perspectives from Asia]Reduction of antimicrobial use and resistance needs sectoral-collaborations with a One Health approach: Perspectives from Asia

Tum, S.[Salmonella and Staphylococcus contamination in pork and chicken in Cambodian markets]Salmonella and Staphylococcus contamination in pork and chicken in Cambodian markets

Chea, R.Grace, DeliaHung Nguyen-VietTum, S.Sinh Dang-XuanTheary, R.Sophary, S.Koam, S.Pheany, S.Sotheany, H.Heng, T.Sarim, S.Lindahl, Johanna F.[Prevalence of Salmonella and Staphylococcus aureus from meat in Cambodian markets]Prevalence of Salmonella and Staphylococcus aureus from meat in Cambodian markets

Grace, DeliaRoesel, KristinaTum, S.Ty, C.Hung Nguyen-VietUnger, FredDasman, H.Haan, Nicoline C. deYoung, M.F.Lindahl, Johanna F.Alonso, Silvia[Animal health and sustainable intensification: Towards systematic and holistic prioritization of disease associated with consumption of livestock foods]Animal health and sustainable intensification: Towards systematic and holistic prioritization of disease associated with consumption of livestock foods

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